AVAILABLE 11:30am - 2:30pm

SNACKS

HAMMERSLEY OYSTER 3ea

PICKLED VEGETABLES 6

MARINATED OLIVES 6

HOUSE FRIES

with Aioli and Sea Salt 7

CRISPY FRIED SUNCHOKES

with Black Garlic Dip 8

PIZZE

MARGHERITA

Fior di Latte, San Marzano Tomato, Basil 14

CARAMELIZED ONION

Fromage Blanc and Smoked Bacon 17

FRESH CHORIZO

Mozzarella and Cilantro 15

LUNCH

PARSNIP SOUP

Levain Croutons & Parsley Oil 9

MIXED LETTUCES

Olive Oil Croutons and Red Wine Vinaigrette 10

SMOKED SALMON AND FROMAGE BLANC TOAST

Pickled Red Onions, Caper and Parsley Salad 16

WINTER SALAD

Pears, Apples, County Line Chicories, Point Reyes Blue Cheese, Hazelnuts 14

BRINED CHICKEN WINGS

Chile de Arbol and Lime Crema 14

BACON WRAPPED CHICKEN THIGH

Butter Lettuce, Delicata Squash and Huckleberries 13

TAGLIATELLE

Manila Clams, Chiles, Lemon Crumbs 14

PORK POZOLE

Guajillo Chilies, Escabeche Vegetables, Savoy Cabbage, Crispy Tortillas 16.5

BERMUDA TRIANGLE GRILLED CHEESE

with Caramelized Onions, Apple Mustard and Chips 14

BRINED TURKEY CLUB

Smoked Bacon, Red Onion, Avocado and Aioli on Sourdough 16

RAMBLER BURGER

with Red Onion-Bacon Jam and White Cheddar, Pickles and Fries 17

ROASTED PORK CUBANO

Rosemary Ham, Gruyere Cheese, Remoulade and Chips 15


SWEET

BANANA CARAMEL CUSTARD

Caramelized Banana Compote, Vanilla Sable 9

HOUSE MADE GELATO

Espresso Brownie, Mint Chocolate Chip, or Vanilla 8

BLACK & TAN

Brownie meets Blondie 7

HOUSEMADE COOKIE PLATE

Assorted Selection of Fresh Baked Cookies 7

 

 

*** ALL ITEMS ON THIS MENU ARE SUBJECT TO WEEKLY CHANGES